Not true for every journey |
Monday morning, and the family were on Facebook talking
about happiness being a journey and not a destination. It’s a well-worn idea
that’s worth remembering, but when we turn the statement back to front, the
converse doesn't always hold true: a journey is often an uncomfortable way to
reach the destination of happiness.
I write this, having spent the best part of a day schlepping
three suitcases in and out of trains. I worked out a way of avoiding stairs and
subways, but it was a huge relief, eventually, to exchange my luggage for a
boarding pass.
Travelling is made so much easier when there’s no time
pressure. The stress and anxiety of wondering if I’ll catch a connection has
often been an absolute killer, so these days I take my time, and schedule my
travel to get the airport with an hour or two to spare. Today, everything was
going fine to start with, but it was too good to last.
Lincoln railway station |
At Newark Northgate station I was in the buffet, enjoying a
hot bacon roll and a passable (well, almost passable) Espresso, when my phone
pinged with a message.
It was a text from BA.
It was a text from BA.
The flight would now leave at 11pm instead of 8.30pm.. My plan had been to have a very late,
leisurely lunch at Gatwick and relax over a drink or two before boarding. Ah
well! “When Man makes plans, God smiles.” I’d have to hang around in the
functional splendour of Gatwick departure lounge for an extra couple of hours –
but let's get back to describing the next leg of the journey.
The early afternoon train to London is often
under-subscribed, so I had taken advantage of a special fare on offer for First
Class. Since this meant a complimentary snack and a large Scotch, I not only
travelled in comfort but also started in the holiday spirit, with the added
surprise of travelling in the company of a fellow member of the Sunday morning
congregation at Lincoln Cathedral who, like me, loves church music.
Driver Joe Duddington and fireman Thomas Bray, set the world
record of 126mph with this Mallard locomotive on July 3, 1938. |
I soon forgot the
impending boredom of the delay at Gatwick and spent the rail journey talking
about the famous locomotive, the Mallard, and the steam train speed record (set
by the Mallard on this line, on the stretch between Grantham and Peterborough,) and discussing pure mathematics, and medieval liturgy.
Even though BA had
tossed a spanner in the timetable with the switch of service, the journey had reverted to happiness and we were soon pulling into Kings Cross. Here I
commandeered a luggage trolley and marched purposefully across to St Pancras,
from where a mercifully empty train trundled down to an off-season, semi-deserted
Gatwick.
Looking forward to a better way to spend their Winter Fuel Allowance |
As the afternoon drifted on into evening, the handful of remaining passengers were visibly all bound for Mauritius – ours was to be the
last flight of the day. To put it kindly, the majority were clearly funding
their holiday bar bill from their Winter Fuel Allowance: It was, for the main
part, an Oldies Special.
There were exceptions, of course. A clutch of keen game
fishermen were talking marlin and tuna; an English woman and her Mauritian husband, were clearly taking their very young son to meet his grandparents back on the island, and one or two
affluent Yuppies posed with a louche air, clearly anticipating somewhere different after the been-there-done-that monotony of Thailand and the
Caribbean. On a more romantic note, a smart young man clutched a suit-carrier as hand baggage, betraying the probability that he was to be Best Man at a friend's wedding on the beach, under the palm trees.
Unlike all hours at Stansted, there were no clusters of lads sinking lager, or hen parties in outrageous costumes. There were no women with hair extensions, - just one or two with
discreet and well-camouflaged hairpieces. For the men, sartorial elegance was a displayed by a polished pate with a few white tufts.
In 2010 I had fallen victim to the volcano ash disruption when Eyjafjallajökull erupted and grounded airlines in Britain. I had then travelled overland back to Italy, rapidly adjusting to frequent spells of waiting around at train stations, or staring at dull landscapes flashing past the windows of the railway carriage. It had taught me the valuable skill of total inactivity that now stood me in good stead at Gatwick. I scrounged the bins for newspapers with Sudoku and other time-killers. I lingered over Eggs Benedict and Bloody Mary's in one of the deserted restaurants. I spent my BA refreshments voucher on boxes of chocolates that I squeezed into my hand-baggage. Then, eventually, the display board flashed its final announcement for the day and a couple of hundred passengers raced for the gate - as they always do - in the firm conviction that they might miss the flight or, worse, that someone might seize the one remaining copy of the Daily Mail and then push on and steal the seat they, the mature and sensible travellers, had chosen and reserved.
In 2010 I had fallen victim to the volcano ash disruption when Eyjafjallajökull erupted and grounded airlines in Britain. I had then travelled overland back to Italy, rapidly adjusting to frequent spells of waiting around at train stations, or staring at dull landscapes flashing past the windows of the railway carriage. It had taught me the valuable skill of total inactivity that now stood me in good stead at Gatwick. I scrounged the bins for newspapers with Sudoku and other time-killers. I lingered over Eggs Benedict and Bloody Mary's in one of the deserted restaurants. I spent my BA refreshments voucher on boxes of chocolates that I squeezed into my hand-baggage. Then, eventually, the display board flashed its final announcement for the day and a couple of hundred passengers raced for the gate - as they always do - in the firm conviction that they might miss the flight or, worse, that someone might seize the one remaining copy of the Daily Mail and then push on and steal the seat they, the mature and sensible travellers, had chosen and reserved.
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